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  •   Background and Rationale

    To develop the ethnic groups database where systematized research data are available online and can be made use of by interested parties or individuals, following the subjects or topics of their interests, and thus making it easier for them to sum up the essential points necessary for further in-depth studies. 
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    S'gaw youth at Mowakee Chaingmai
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    Less savings. Much to share.

    S'gaw's proverb
    Mowakee Chaingmai
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    Salak Yom Festival
    Pratupha Temple
    Lumphun
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    Sea as Home of Urak Lawoi, Moken, Moklen

    Rawai beach Phuket Thailand
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    Enjoy!

    Computer class of S'gaw students
    Mae La Noi , Maehongson
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    Khaw Rai (Rice)
    produced from rotational farming
    Li Wo, Kanchanaburi
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    Thread

    S'gaw woman at Hin Lad Nai village
    Chaingrai
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    Fermented Beans

    Important ingredient of Tai

    Maehongsorn
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    Phlong(Pwo) woman

    Li Wo village
    Kanchanaburi
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    Boon Khaw Mai rite

    Phlong at Li Wo

    Kanchanaburi
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    Little Prince of Tai

    Ordination in Summer of Tai boys
    Maehongsorn

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    Boys are ordained as novice monks
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     Poi Sang Long is the tradition of the Tai. 
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    Be novice monk to learn Buddhism
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    Tai-art  mural painting of  Buddha 
    at Wat Chong Kam Chong Klang
    Maehongson Thailand
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    Wat Chong-Kam, Chong Klang
    Maehongson
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    Hmong childs at Ban Kewkarn
    Chiangrai
  •   Smile

    Smile in problems
    Urak  Lawai at Rawai Phuket
  •   Hybrid

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  Princess Maha Chakri Sirindhorn Anthropology Centre
Ethnic Groups Research Database
Sorted by date | title

   Record

 
Subject Paganyaw S'gaw Kanyaw (Karen), Transmission, Shifting Cultivation, Chiang Mai
Author Parsert Trakansupakorn
Title Transmission of the Body of Knowledge Relating to the Shifting Cultivation System of Karen Communities
Document Type Thesis Original Language of Text Thai
Ethnic Identity Paganyaw, Language and Linguistic Affiliations Sino-Tibetan
Location of
Documents
Chiang Mai University Library, Sirindhorn Anthropology Centre Library Total Pages 163 Year 1997
Source Master of Education (Non-Formal Education), Graduate School, Chiang Mai University
Abstract

In each stage of shifting cultivation, there is conservative wisdom supported by local technology. It brings the balance between human beings and nature. NGOs have introduced development ideas which reinforce transmit and stimulate vitality on which it is hoped will produce bi-cultural people. After introducing some stimulating actions in villages efforts on the local curriculum are being launched. There are some differences between the cases under investigation. Khun Win depends mostly on traditional methods. It has a higher degree of self-reliance, involves close kin relationship, believes in nature, and practices more shifting cultivation. In the other two, there is a combination between the new and old methods. It does not involve close kin relationship, but the elders still believe in the value of nature. Few practice shifting cultivation in Huay Hoi while almost none do so in Thung Luang. The differences are attributed to communication access, receptibility to agricultural innovation, and religious beliefs. Factors explaining the continuation of transmission are the belief systems shared by the ethnic groups, effective means of transmission, close relationships at family, kinship and community level, the strength of the community organization and ideological reinforcement on the part of the academics and the alternative development workers. The state should realize the potential of the hill area villagers who could manage their own natural resources and should launch R&D projects to retest the results and should also sponsor bi-lingual education programmes to produce people of two cultures, and; the mass media should keep themselves informed on the issue and present the correct image of shifting cultivation to the public.

Text Analyst Suwit Lertwimolsak Date of Report Oct 02, 2024
TAG Paganyaw S'gaw Kanyaw (Karen), Transmission, Shifting Cultivation, Chiang Mai, Translator Chalermchai Chaichomphu
 
 

 

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